Banquet

Banquet

new years eve banquet 2019

COST PER PERSON 200$
(UNLIMITED CHAMPAGNE!!!)

COLD APPETIZERS
FISH PLATE
SALUMI PLATE
PICKLES PLATE
SATSIVI

SALADS
DUCK BREAST SALAD
BURRATA SALAD
EEL SALAD
VEAL SALAD
PASSAGE SALAD
OLIVIER SALAD

HOT APPETIZERS
POTATOES WITH MUSHROOMS
KHACHAPURI

MAIN COURSE
GRILLED VEAL CHOPS
BEEF SHORT RIBS
OCEAN PLATE
MEAT PLATE

DESSERTS
FRENCH PASTRIES
FRUITS PLATE
COFFE TEA

*+NY tax 8,875% and 18% service charge

PASSAGE BANQUET

FRI: 80$
SAT: 90$
SUN: 80$

SMOKED FISH
MEAT ASSORTED
FOIE GRAS PATE ROLL
SALMON SALAD
GREEK SALAD
AVOCADO SALAD
MANOURI & TOMATOES
VEAL MUSHROOM SALAD
PICKLES
MANGO KANI SALAD

POTATOES &MUSHROOMS
SHPINAT ROLL
BEEF SHORT RIBS
SEAFOOD
DOVER SOLE & SALMON TWIST
LULYA KEBAB AND CHICKEN SHISKEBAB

FRENCH PASTRIES
FRUITS PLATE
COFFE TEA

*+NY tax 8,875% and 18% service charge

PASSAGE DELUX BANQUET

FRI: 110$
SAT: 120$
SUN: 110$

FISH PLATE
MEAT ASSORTED
DUCK BREAST SALAD
TUNA CARPACCIO
AVOCADO SALAD
BEEF CARPACCIO
EEL SALAD
BEEF STEAK SALAD
VEAL MUSHROOMS SALAD
CHEESE PLATE
PICKLES
STUFFED LOBSTER WITH SEAFOOD SALAD

POTATOS WITH MUSHROOMS
FOIE GRAS
BEEF SHORT RIBS
SEAFOOD
CHILLEAN SEA BASS
LAMB CHOPS

FRENCH PASTRIES
FRUITS PLATE
COFFE TEA

*+NY tax 8,875% and 18% service charge

PASSAGE SUPER DELUX BANQUET

FRI: 160$
SAT: 160$
SUN: 160$

SUSHI PLATE
SALUMI
FISH PLATE
ANTIPASTO
TRIO TARTARE
SEAFOOD SALAD
BURRATA SALAD
FILET MIGNON
SPINAT SALAD
FRENCH DUCK SALAD

RAINBOW POTATOES&MUSHROOMS
OCTOPUS
FOIE GRASS WITH PINAPPLE
LOBSTER TAILS
RIBEYE STEAK
FISH TRIO
VEAL CHOPS
FRENCH PASTRIES
FRUITS PLATE
COFFE TEA

*+NY tax 8,875% and 18% service charge